About Us

Indonesian cuisines may not be as popular as any other Asian cuisine but they are packed of various layers of delectable flavours. The Grand Pavilion is your best source of sumptuous Indonesian meals perfect for any occasion. We are located at 9/17 Church St, Terrigal NSW, 456 The esplanade, Warners Bay 2282 and at 261 The Entrance Rd, The Entrance 2261. Enjoy our best selling starters like Onion Bhaji, Samosa, Papri Chat and Spring Rolls. Be loaded with protein from our meat selection such as Mango Chicken, Saag Lamb and Bombay Beef. Complete your Indonesian experience with our Breads, Sides and Rice. We offer pickup and delivery services for your convenience. Click that Order Online button now!

Reviews

203 reviews

Carolyn

"Food was absolutely delicious"
20/05/2022

Lisa

"Normally we love this restaurant but unfortunately we received the wrong meals which we did not enjoy."
7/05/2022

Connie

"Beautiful food with quick and friendly service. Highly recommended."
13/04/2022

Ian

"Really good."
13/04/2022

Menu

Cauliflower Bazule
Cauliflower florets tossed in Southern spices and deep fried South Indian favourite.
$16.90
Potato Cakes
Potato patties infused with light spices and deep fried, served with mint and tamarind sauce.
$14.50
Chicken 65
Chicken strips infused with five spices, herbs, curry leaves and deep fried. South Indian favourite.
$17.90
Murg Malai Tikka
Succulent chicken fillets marinated in light spice, cream, cheese and yoghurt. Cooked in tandoor.
$19.90
Lamb Shank (GF) Korma
North Indian delight, shanks of lamb simmered overnight in ground spices, fennel seeds, baby potatoes. Pan finished in tomato and onion gravy.
$26.90
Lamb Shank (GF) Masala
North Indian delight, shanks of lamb simmered overnight in ground spices, fennel seeds, baby potatoes. Pan finished in tomato and onion gravy.
$26.90
Handi Goat Masala (Hot)
Goat legs on the bone slow cooked in rich tomato, capsicum and onion gravy. Punjabi favourite.
$26.90
Nilgiri Korma (Med) Chicken
Boneless chicken or lamb cooked using Southern spices and mint, finished with a touch of coconut cream.
$26.90
Nilgiri Korma (Med) Lamb
Boneless chicken or lamb cooked using Southern spices and mint, finished with a touch of coconut cream.
$26.90
Mughlai Chicken (Mild)
Special recipe from the mughlai dynasty. Cooked with ground almond and light spices with rich gravy.
$26.90
Onion Bhaji (GF) - 3 Pcs
Sliced onion dipped in a chickpea batter and crisp fried.
$9.90
Vegetable Samosa - 2 Pcs
Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried.
$9.90
Curry Puffs - 8 Pcs
A savoury mixture of curry wrapped in delicate pastry and deep fried.
$9.90
Vegetable Spring Rolls - 8 Pcs
Mixed Asian vegetables wrapped in pastry and deep fried.
$9.90
Tandoori Paneer Tikka (GF) - 6 Pcs
Cottage cheese lightly spiced and cooked in tandoor.
$19.90
Crispy Stuffed Mushroom (GF) - 4 Pcs
Mushroom stuffed with lightly spiced cottage cheese and potatoes and deep fried.
$17.90
Vegetable Platter (GF) - For 2
Platter of crisp fried onion bajji, curry puffs, crispy mushroom and paneer tikka.
$25.90
Tandoori Chicken Tikka (GF) - 4 Pcs
Tender chicken fillet marinated in yoghurt, tandoori spices and cooked in tandoor.
$18.90
Sheek Kebab (GF) - 4 Pcs
Charcoal minced lamb, flavoured with assorted peppers and light spices.
$18.90
Lamb Chops (GF) - 3 Pcs
Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic
with selected spices and broiled in tandoor.
$22.00
Tandoori Fish Tikka - 4 Pcs
Morsels of ling fish marinated in garlic, yoghurt, ground and fresh spices,
black salt , mustard and grilled in tandoor.
$20.90
Tandoori Prawns (GF) - 3 Pcs
Shelled jumbo tiger prawns marinated in tandoori sauce and grilled in a clay oven served with mint sauce.
$21.90
Mix Tandoori Platter (GF) - For 2
Selected pieces of tandoori chicken tikka, sheek kebab and lamb cutlets served with mint sauce.
$32.00
Tandoori Chicken (GF) Half
Chicken marinated in traditional yoghurt and spices and broiled in tandoor.
$14.90
Tandoori Chicken (GF) Full
Chicken marinated in traditional yoghurt and spices and broiled in tandoor.
$23.90
Goanese Fish Curry (GF) Medium
Fresh fillet cooked in a sauce of coriander, cumin, turmeric powder, ground coconut and kokum. A specialty of Northwest India.
$26.90
Goanese Fish Curry (GF) Mild
Fresh fillet cooked in a sauce of coriander, cumin, turmeric powder, ground coconut and kokum. A specialty of Northwest India.
$26.90
Chilli Prawn or Fish (Hot) Fish
Your choice of prawn or fish cooked in chefs homemade chilli sauce, capsicum and onion.
$26.90
Chilli Prawn or Fish (Hot) Prawn
Your choice of prawn or fish cooked in chefs homemade chilli sauce, capsicum and onion.
$26.90
Prawn Malabar (GF) Medium
Delicious succulent shelled prawns, simmered in coconut milk and delicate spices.
$26.90
Prawn Malabar (GF) Mild
Delicious succulent shelled prawns, simmered in coconut milk and delicate spices.
$26.90
Andhra Fish Curry (Hot) (GF)
Fresh ling fillets cooked in tomato, onion tamarind base sauce and finished with a touch of coconut cream. South Indian Favourite.
$26.90
Seafood Moily (GF) Medium
Mix of prawn, fish and scallop cooked with ground coconut, onions, tomato, fresh curry leaves and mustard seeds.
$26.90
Seafood Moily (GF) Mild
Mix of prawn, fish and scallop cooked with ground coconut, onions, tomato, fresh curry leaves and mustard seeds.
$26.90
Mango Prawn (Mild)
Shelled prawns cooked in mango puree with a touch of spice. Yum.
$26.90
Pepper Chicken (GF) - Medium
Popular among tribal region of India. Thigh fillet cooked in special tomato gravy, crushed pepper and coconut milk.
$23.90
Mango Chicken (GF) - Mild
Chicken fillets infused with ground spices, fresh herbs, cashews and finished in mango puree and fresh cream. Chef's another signature dish.
$23.90
Chettinad Chicken (GF) - Hot
Famous dish from the business community of Chennai, chicken morsels cooked in hot, pungent and fresh ground masala.
$23.90
Butter Chicken (GF) - Mild
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce.
$23.90
Chicken Tikka Masala (GF) Medium
Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onion, fresh coriander and masala sauce.
$23.90
Chicken Tikka Masala (GF) Mild
Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onion, fresh coriander and masala sauce.
$23.90
Spicy Pavilion Chicken - Hot
Home style chicken curry cooked with chef's own recipe with touch of fenugreek leaves, garam masala and fresh coriander.
$23.90
Almond Pumpkin Lamb (GF) - Mild
Tender lamb cooked in pumpkin and almond base gravy.
$25.90
Jalfrezi (GF) - Medium
Your choice of meat cooked in tangy tomato onion gravy and mix vegetables.
$25.90
Vindaloo (GF) - Hot
A specialty dish from Goa, boneless meat matured in unique blend of aromatic spices and vinegar to give it a distinctive flavour.
$25.90
Lamb Rogan Josh (GF)
A popular preparation of lamb curry from North India with rich gravy,
fresh tomatoes and finished with coriander.
$25.90
Korma (GF) - Mild
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream.
$25.90
Madras (GF)
Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh curry leaves.
$25.90
Saagwala (GF)
Punjabi’s favourite dish made with puree of spinach, spices and garam masala.
$25.90
Bombay Beef (GF)
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream.
$25.90
Railway Goat Curry (GF) - Medium
Tender goat on the bone cooked with North Indian recipe.
$25.90
Baigan Patiala (GF)
Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion and butter sauce.
$21.90
Baigan Cholay (GF)
Boiled chickpeas and eggplant cooked in gravy of tomatoes, brown onion, garam masala. North Indian delight.
$21.90
Aloo Gobi (GF)
Fresh cauliflower florets and potatoes tempered with onion, cumin, tomato, green chili, peas and spices.
$21.90
Paneer Butter Masala (Mild)
North Indian delight cooked in rich flavour’s of cream, ground cashews and hint of spices.
$21.90
Kadai Paneer (Med) (GF)
North Indian delight cooked in rich flavors of roasted capsicum, tomatoes and onion in a semi dry masala sauce.
$21.90
Vegetable Korma (Mild) (GF)
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
$21.90
Vegetable Jalfrezi (Med) (GF)
Fresh seasonal vegetables cooked in tangy tomato onion gravy.
$21.90
Palak Paneer (GF)
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices.
$21.90
Malai Kofta (GF)
Vegetable dumplings made from potatoes and cottage cheese finished in rich korma sauce.
$21.90
Dahl Makhni (Mild) (GF)
Black lentils cooked overnight with fresh tomatoes and dry fenugreek leaves.
$18.90
Dahl Tadka (GF)
The North Indians delight – lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic and tomatoes.
$18.90
Yellow Dhal and Spinach (GF)
Most popular of all lentil dishes, slow cooked with onion, ginger, garlic and fresh English spinach and tomatoes.
$18.90
Bombay Potatoes (GF)
Potatoes tempered with cumin, mustard seeds, garlic, onions, Bombay masala and coriander.
$18.90
Basmati Saffron Small
$4.50
Basmati Saffron Large
$5.50
Lemon Rice
$9.00
Jeera Rice with Peas
$10.90
Vegetable Biryani (GF)
Rice cooked with fresh vegetables in a variety of aromatic spices.
$18.90
Biryani Chicken or Lamb (GF)
Basmati rice sealed with your choice of boneless meat in a variety of aromatic spices.
$24.90
Biryani Prawn (GF)
King prawn tossed in special biryani masala and sealed with aromatic basmati rice.
$24.90
Roti
Flattened bread made with whole meal flour.
$3.90
Naan
Fluffy Plain flour bread baked in tandoor.
$4.20
Butter Naan
Special flaky and layered plain flour bread.
$4.90
Garlic Naan
Plain flour bread with touch of garlic and freshly chopped coriander.
$4.90
Aloo Paratha
Bread stuffed with potato and spices.
$6.20
Cheese Naan
Naan stuffed with tasty cheese.
$6.20
Cheese and Garlic Naan
Naan stuffed with tasty cheese and topped with garlic.
$6.20
Cheese and Spinach Naan
Stuffed with tasty cheese and fresh spinach.
$6.20
Pishawari Naan
Naan stuffed with dry fruits and nuts.
$6.20
Cucumber Yogurt
$3.00
Mix Pickle
$3.00
Pappadums
$3.00
Sweet Mango Chutney
$3.00
Tomato Onion Cucumber and Coriander Salsa Mint
Sauce
$3.00
Lacha Pyaz (Spiced Masala Onions)
$5.90
3 Side Dishes for 8.00
$8.00

Contact Us

Find Us

456 The esplanade, Warners Bay, 2282

Opening Hours

Monday
11:30 AM - 10:00 PM
Tuesday
11:30 AM - 10:00 PM
Wednesday
11:30 AM - 10:00 PM
Thursday
11:30 AM - 10:00 PM
Friday
11:30 AM - 10:00 PM
Saturday
11:30 AM - 10:00 PM
Sunday
11:30 AM - 10:00 PM
Please note, delivery times may vary.
View Menu

We deliver to

2278 Barnsley, 2280 Belmont, 2280 Belmont North, 2280 Croudace Bay, 2280 Floraville, 2280 Jewells, 2280 Valentine, 2282 Eleebana, 2282 Lakelands, 2282 Warners Bay, 2283 Bolton Point, 2283 Fennell Bay, 2284 Argenton, 2284 Boolaroo, 2284 Booragul, 2284 Marmong Point, 2284 Speers Point, 2284 Teralba, 2284 Woodrising, 2285 Cameron Park, 2285 Cardiff, 2285 Cardiff Heights, 2285 Cardiff South, 2285 Edgeworth, 2285 Glendale, 2285 Macquarie Hills, 2287 Elermore Vale, 2287 Rankin Park, 2289 Adamstown Heights, 2289 Garden Suburb, 2289 Kotara, 2289 Kotara South, 2290 Bennetts Green, 2290 Charlestown, 2290 Dudley, 2290 Gateshead, 2290 Hillsborough, 2290 Kahibah, 2290 Mount Hutton, 2290 Tingira Heights, 2290 Whitebridge, 2306 Windale